BBQ at Medium-High.
Baste while cooking\done.
Chicken: Done at 165 °F (74 °C)
Pork: Done at 160 °F (71 °C)
Beef:
Medium-Rare at 145 °F (63 °C)
Medium at 160 °F (71 °C)
Well-Done at 170 °F (77 °C)
After opening: Refrigerate and use within 3 months
Ingredients: *Coconut Milk (Coconut Milk, Water, Guar Gum, Cellulose Gum), Water, *Red Thai Curry Paste (Red Thai Chili, Garlic, Lemon Grass, Shallot, Salt, Galangal, Kaffir Lime Peel, Bonito (Fish), Spices), *Gluten Free Tamari Sauce (Water, Soybeans, Salt), *Whipping Cream (Cream, Milk, Cellulose Gel, Carrageenan, Cellulose gum), *Sunflower Oil, *Organic Cane Sugar, *Fresh Ginger, *Fresh Garlic, *Fresh Thai Basil, *Fresh Lemon Grass, *Lime Juice Concentrate, *Sea Salt, *Japanese Sesame Oil, *California Garlic Powder, *Ginger Powder, *Mushroom Powder, *Xanthan Gum, *Citric Acid.
Contains: Soy, Milk, Sesame, Fish.
*Made with non-GMO Ingredients
Recipes you can try with this product.
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