Poke: Sauce protein and toss.
Fish: Generously coat, and bake at 350°F, or pan fry, or grill on foil. Fish done when internal temp reaches 145°F.
Chicken/Pork/Beef: Coat protein, bake at 375°F. Chicken done when internal temp reaches at least 165°F.
Drizzle from bottle to finish.
After opening:
Refrigerate and use within 3 months.
After opening: Refrigerate and use within 3 months
Shake well before using
Ingredients: *Naturally brewed soy sauce (water, wheat, soy beans, salt), *mirin (water, organic rice, sea salt, koji, aspergillus oryzae), *Japanese sesame oil, water, *organic cane sugar, *fresh garlic, *rice vinegar (water, rice), *fresh ginger, *garlic chili paste (chili, salt, distilled vinegar, xanthan gum), *lemon juice concentrate, *lime juice concentrate, *citric acid, *xanthan gum.
Contains: Soy, Wheat, Sesame.
*Made with non-GMO Ingredients
Ingrédients: *Sauce soya brassée naturellement (eau, blé, graines de soya, sel), *mirin (eau, riz bio, sel marin, koji, aspergillus oryzae), *huile de sésame japonaise, eau, *sucre de canne bio, *ail frais, *riz vinaigre (eau, riz), *gingembre frais, *pâte de piment à l'ail (piment, sel, vinaigre distillé, gomme xanthane), *concentré de jus de citron et de lime,*acide citrique, *gomme xanthane.
Allergènes: Soya, Blé, Sésame.
*Fabriqué avec des ingrédients sans OGM.
Recipes you can try with this product.
Stove / Grill
None
Oven
Oven
Stove
Grill
Stove / Steamer
Stove
Stove
Stove
Stove
Grill
Grill
Stove
Grill
Grill
Slow cooker
Grill / Stove
Grill
Stove
Grill
Stove
BBQ
Oven
Oven
Oven
Oven
Oven
Stove
Oven
Stove / Oven
None
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